INTRO TO BAKING

Recommended for ages 6 to 12 years

Start young chefs on the path to real baking fun with Handstand Kitchen’s best-selling

Intro to Baking

set! This 17-piece starter baking set has the essential bakeware, utensils and recipes for chefs of all ages to learn to bake cupcakes, muffins, cookies, cakes and more!

This 17-piece set for real kitchen use includes: 1 silicone loaf pan, 6 silicone baking cups, 1 silicone whisk, 1 silicone rolling pin, 1 silicone spatula, 1 silicone pastry brush, 1 silicone mixing spoon and 5 recipe cards. All new recipes include: Bakery Shoppe Muffins, Southwestern Egg Bites, Nutty No Bake Cereal Bars, Carrot Cake and Cream Cheese Frosting.

• Handstand Kitchen’s
  
  Into to Baking
  
  set is sized to be comfortable and safe for kids ages 6 and up and is the perfect way to learn practical kitchen skills.
• Handstand Kitchen® products feature premium quality bakeware and cooking utensils designed to be safe and comfortable for kids.
• Durably crafted for real kitchen use, the baking sets and kitchen utensils are reusable and made to last.
• The bright colorful molds inspire kids and adults to come together baking treats that are easy to make and fun to decorate!
• Handstand Kitchen® products equip chefs of all ages to make their own (healthier than store bought) sweet treats!
• Get creative using the silicone molds for making chocolates, frozen treats, bath bombs, crayons, DIY crafting projects and more!
• Handstand Kitchen® baking sets make thoughtful gifts for birthdays, holidays or just for fun anytime!
• All baking sets feature food-grade BPA-free materials that are reusable and made to last.
• Silicone molds are oven, freezer, microwave and top rack dishwasher safe, and temperature safe from -40°F to 428°F.
• Silicone utensils are top rack dishwasher safe. Stainless steel cookie cutters are top rack dishwasher safe. All other items may be hand washed.
• Measurements are: Silicone cupcake liners, 2.75 x 2.75 x 1.25 inches (LxWxH); silicone loaf mold, 7.75 x 3.5 x 2 inches (LxWxH); whisk, 8.5 inches long; pastry brush, 7.25 x 1.25 x 0.37 inches (LxWxH); mixing spoon, 7 x 1.62 x 0.5 inches (LxWxH); spatula, 6.62 x 1 x 0.37 inches (LxWxH); and rolling pin, 9 x 1.87 inches (LxW).